The contents
A large range of modern, high-tech heating equipment allows to significantly improve the quality of life in the house. In this regard, a traditional oven, it would seem, should completely lose its relevance, and used only as an exhibit in the Museum. But in practice is quite a different situation.
The owners of private country houses very often choose to bake. The most common type of such a heating device for private houses was oven – Swedish. It has many positive properties. Compact in size, it is able to heat several rooms, and you can cook.
The history of the stove Swede ↑
First oven Swede emerged in the early twentieth century and because it has shown itself only on the positive side, the stove, the Swede quickly became popular among consumers.
It is important to note that the designation «Swedish» it is quite conditional. Some, not fully proven sources, there is evidence that the design of this furnace was developed by Swedish designers, at the request of the Royal Academy of Sciences. In Russia this device brought 1 Peter.
Popular models of furnaces Swede ↑
This type of heater has a number of varieties. Matter which option is chosen depends on the method of installation.
Let us consider in more detail the main options furnace Swede:
- The modern version of the furnace. Its compact size, stylish design and high efficiency. Furnace design in appearance resembles a plate, in which the heat source is used hob and oven. The latter is very convenient, because food cooked in the oven, much tastier than usual, cooked on electricity or gas. Modern Swedish stove, built oven, hob and hood that stretches to the ceiling of the room. Traditionally, this kind of heater made from magnesia or titanium. These standalone devices do not require special engineering solutions.
- Traditional Swedish. Typically, this Assembly is manufactured under the order or with their hands. During its production are used special refractory brick. They also bake and veneer.
- Decorative furnace Swede. It is a compact, ornamental form of the classical variant of the heating device. Traditionally it is set as the decor of the room, in some cases it is used as a place for cooking or an additional heating appliance. For example, in the kitchen, decorated in a rustic style, this heating appliance will be the highlight, the element that will unite themselves together all the decor items. Furnace erected of brick and stone decorative tiles.
Constructing a particular stove, the Swede is very important to adhere to the basic recommendations of experts. It is important to remember that the furnace has a direct contact with the flame, and therefore it should be not only functional, but also safe to use.
The basic elements and operation of furnaces ↑
The General scheme of this heater is a traditional design, with a spacious oven. The furnace consists of several major elements. Let’s consider them in more detail.
Oven is one of the main elements of the device. The stove is Swedish designed in such a way that the time to prepare food, heat does not go into the pipe, and is used to heat the home. In the same way a traditional stove, the heat which accumulates under the roof. As the Swedish house don’t have high ceilings and spacious rooms, to make something like the Russian stove was not possible. So the Swedish version was slightly modified. Heating part looks like a cap that is responsible for the process of afterburning fuel. The flame during the combustion of wood does not touch the oven, it heats up under the influence of the first heat. In the first minutes after the fire in the oven going the same amount of heat, which when the door is opened is able to heat a room and everyone in it. Smoke when burned goes up as in traditional furnaces, and down, it allows you to heat up her already from the base.
One of the elements of the stove Swede is a niche at the top. This element has a very roomy space that can heat up and from the first and from the second heat. Also give extra warmth to the embers. In Swedish homes the top niche housewife used for drying clothes. In a very short time things dried completely.
The niche above the stove is another part of the furnace. She closed with a special wooden damper at night, and inside you could put food. During the night it stayed warm. The first heat of the morning was warm food to hot standing.
The chimney in the Swedish furnace is a hollow design, in the form of the window at the bottom of the oven. Below the oven is not cooled down very quickly, it is very important after a fire to close the valve. Heat accumulates in vankayala and lasts a long time. It arises from the first heat and embers, and it is very important to keep it as long as possible. Vent channels in this type of the heater vertically, so the oven is not warming up much at the base, and soot accumulates in it much less. Sometimes the stove is the Swedish mounted and with a horizontal vincinelli, only in this case it will have much more clean.
The efficiency of the Swedish furnace is similar to the utilization of traditional Russian stoves. At cost buffet heating appliance more expensive, but it is completely kompensiruet high heat transfer Assembly.
Also you should strictly adhere to the accuracy and precision of the work and to abide by all rules and recommendations of specialists.
Technical features furnaces ↑
If private, this country house has an area of 40 m?, it would be best to mount not a normal Swede, and its improved version, intended for large premises. As an example, a house with two floors, to heat a conventional oven bude extremely difficult.
Do not be afraid, the more powerful model of the heater would be cumbersome. Compactness of Assembly, economy of fuel utilization are the main features of the modern model. As fuel you can use the following materials:
- tree;
- pellets;
- peat;
- coal and other fuels.
The choice is completely depends on the type of furnace design.
Traditionally, the stove, the Swede set next to the wall which separates the living room and kitchen. Often part of the structure that is responsible for cooking, mounted in the kitchen, and back in the room. From the rear side of the furnace to a Swede you can make fire.
Rules of operation of furnaces ↑
Like any other furnace, before commissioning, Swedish requires compliance with basic requirements:
- You can’t melt the stove immediately after installation. She needs time to think frozen and dry. It is very important to bear in mind the weather conditions. If the window is raining, you should wait for it to stop.
- During the first fourteen days drown her in small portions. This is necessary so that the entire structure has dried thoroughly.
- Putting in the door crumpled newspaper, you can maintain the necessary degree. The dried design can be considered only if the paper ceased to smolder and completely dry.
Conclusion ↑
In addition to technical characteristics, it is important to note that the Swedish oven is a very beautiful decorative element of the room. The only thing you need to know: to finish the furnace is only suitable refractory, high-strength materials.
To build a furnace Swede with a couch even a beginner can master. Additionally how to execute each phase of construction will know in the next video
